Food Innovation and Development Chef Services

Development Chef Services

With many years working for blue chip clients we can offer quality development chef services.

 

Tomorrows Food can offer a flexible and comprehensive development chef service to its customers. Our areas of expertise are: -

 

• - Creating products in response to specific briefs

• - Blue sky concept development

• - Working with process people to transfer products into the factory

• - Creating factory friendly products

• - Value Engineering

 

Our services are ideal for businesses that require a quick turnaround when responding to a specific brief or more strategic blue sky development.

 

Tomorrows Food understands how to take products from concept through to manufacture.

 

Our experience means that you avoid common pitfalls and exploit the technical capabilities of your business to the full.

 

By working closely with your process development chefs or technologists we can deliver a " right first time" approach, overcoming the usual pitfalls that occur when transferring products from the kitchen to the factory.

 

When products need to be Value Engineered and it is necessary to take cost out, we have worked on products that have successfully gone through this process and been re-launched into the market.

 

Our services are typically utilised when margin aspirations have not been met or when the market goal posts have moved

What our clients say

 

Julian O’Connell, Head of Innovation - John West Food Limited

 

“ When we wanted to explore the possibilities for our product portfolio and development, Jon has been instrumental in our thinking. Where he delivers is his ability to identify what could be feasible commercially and not innovation for innovations sake. This commercial nous coupled with wide vision makes Jon and Tomorrows Food an ideal partner to involve whenever you need a really creative review of your development plans.”